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Dairy

26/ 09/ 2017
  The coordinator of the Dairy Committee of the Association participated in the Second International Conference of the Milk Safety Project Establishment of a system for monitoring the safety of food products on the basis of assessment of risks in the cycle of production and marketing of dairy products in Ukraine. During the meeting, important questions of the dairy industry were discussed regarding the requirements of the new food legislation of Ukraine, practical steps of the State Service of Ukraine for Food Safety and Consumer Protection on the implementation of the provisions of the Law of Ukraine on State Control and the need for harmonization of the requirements for milk safety with European regulations.

The coordinator of the Dairy Committee of the Association participated in the Second International Conference of the Milk Safety Project “Establishment of a system for monitoring the safety of food products on the basis of assessment of risks in the cycle of production and marketing of dairy products in Ukraine.”

During the meeting, important questions of the dairy industry were discussed regarding the requirements of the new food legislation of Ukraine, practical steps of the State Service of Ukraine for Food Safety and Consumer Protection on the implementation of the provisions of the Law of Ukraine on State Control and the need for harmonization of the requirements for milk safety with European regulations.

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