EBA Cocktail Party with Guest Stars

  • Date: 30/04/2020
  • Language: Ukrainian (without translation)
  • Time: 19:00 - 20:00

Registration is closed!

After more than a month of social distancing, all days and evenings may look all alike. However, with some refreshing beverages and good company, you can quickly turn the situation around. Therefore, we invited cocktail gurus to help you reveal your inner mixologist and spice up your quarantine routine with interesting drink ideas. Make sure to grab a glass and say cheers to the fun night ahead!


Andrii Kovalyov, Chief bartender at the Alchemist Bar

Guest stars:

Ihor Nazarov, CEO Brown-Forman Ukraine

Anatolii Anatolich, Ukrainian showman, TV&radio presenter

Co-organized with Jack Daniels

To prepare at-home cocktails, you will need:

For Lynchburg Lemonade:

  • Jack Daniels Old №7 – 50 ml
  • Orange liqueur (any Triple Sec liqueur, such as Cointreau) – 25 ml
  • Lemon fresh (half a lemon)
  • Citrus Sprite – 100-200 ml
  • Lemon / orange slice
  • Tall glass

For Jack Honey Smash

  • Jack Daniels Tennessee Honey – 50ml
  • Pineapple juice – 75 ml
  • Green basil – 10-15 leaves
  • Lemon fresh (half a lemon)
  • Sugar syrup – 20 ml. Dissolve the sugar in hot water in a 1:1 ratio
  • Sprite – 50 ml
  • Tall glass

For Boulevardier

  • Jack Daniel’s old №7 – 30ml
  • Campari – 30ml
  • Martini Rosso / Cinzano Rosso / Any red vermouth – 30ml
  • Wineglass

For Old Fashioned

  • Single Barrel – 60 ml
  • Angostura Bitters, or any bitter tincture – 2 ml
  • Cube of sugar cane
  • Orange peel
  • Soda / soda water
  • Low glass

Also, prepare 2-3 molds of ice, and have enough tablespoons and teaspoons with you.

The event will take place on 30 April, 19:00, and will be streamed via Zoom. 

Link to the live stream will be provided after the registration.

Please note that prior registration is required, and only registered participants will be informed of any possible scheduling changes.

See you soon and cheers!

Please drink responsibily!

You can send a question to:

Contact person:

Liudmyla Nedokos

0 (67) 218-09-04

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